المدة الزمنية 17:28

South African Seafood Colored People Make Magic in Cape Town

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تم نشره في 2023/01/06

🎥 NEW CHANNEL ALERT!! » https://bit.ly/BestEverFoodClips 👕 BEFRS MERCH » https://bit.ly/ShopBEFRS 💗 SUPPORT OUR MISSION » http://bit.ly/BestEverPatreon Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty-free music: http://share.epidemicsound.com/BEFRS - - - - - - - - - - - - - - - - - 1.BOKKOM FACTORY ADDRESS: Bokkomlaan 🇿🇦BOKKOM (DRIED SALTFISH):Clean the fish and separate them, preparing them for the salt bath. In a large rectangular stone tank, add the harder fish, fresh water and salt. Layer the fish and salt continue until all the fish is covered in salt. Leave the fish for one day. After leaving the fish in the salt water for a day, move them to another holding cell, placing a press made of wood on top of the stacked up fish in order to compress the air out of the fish to prevent it from going bad. Leave for 3 days. After 3 days, take a fish needle and string up a bundle of 10 fish to be hung out to dry for 5 days. After the fish is dried, peel and package it. - - - - - - - - - - - - - - - - - 2. BEACH ADDRESS: Paternoster INTERVIEWEE: Tracy-Lee Kuilders 🇿🇦SMOORSNOEK: In a pot, add chopped red, green and yellow peppers, garlic and onions. Add potatoes and spices. Add snoek and water. Cook on the fire for about 15-20 minutes. 🇿🇦WEST COAST ROCK LOBSTER: Cut the lobster in half and place on the grill. Add melted garlic butter and cook for about ten minutes. Grill lemon and serve together. - - - - - - - - - - - - - - - - - 3. FALDELA’S HOUSE ADDRESS: Bo-Kaap, Cape Town 🇿🇦SNOEK MASALA: Filet the snoek. Chop it into large pieces. In a bowl with fish masala, add garlic, cooking oil and lemon juice and mix. Add some lemon marrow (pieces) and salt. On a cutting board, lay out the snoek and marinate with the masala. In a baking pan, add olive oil. Bake for about 30 minutes or until ready. 🇿🇦DAAL: In a pot, add red lentils and masala spices: turmeric, chili powder, fennel, coriander, leaf masala, cumin & curry powder. Add a bit of water and cook on the stove until finished. 🇿🇦BOKKOM: In a pot, add a splash of water, onions, chili & garlic and brown. Add potatoes, cabbage and water. Add bokkom and simmer for 5 minutes. Serve with basmati rice. #BEFRS #BestEverSouthAfricaTour #BestEverFoodReviewShow - - - - - - - - - - - - - - - - - 💬COME SAY HI: INSTAGRAM » http://bit.ly/BestEverInstagram (@besteverfoodreviewshow) FACEBOOK » http://bit.ly/BEFRSFacebook 💗SUPPORT OUR MISSION: Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf. 🥒 ABOUT BEFRS: Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. - - - - - - - - - - - - - - - - - 🎬 CREDITS: HOST » Sonny Side DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải CAMERA OPERATOR » Tran Quang Dao VIDEO EDITOR » Ngoc Le Hong COLOR & MASTER » Quí Nguyễn PRODUCER » Liz Peterson PRODUCTION COORDINATOR » Terryh Nguyen LOCAL PRODUCER » Lucky Mdaweni (luckymdaweni@gmail.com) LOCAL PRODUCTION COORDINATORS » Reabetswe Seetelo + Noluthando Mbanjwa LOCAL CAMERA ASSISTANT » Thato Mahlaela TRACKER » Avril Korkee Selected tracks via Audio Network For business inquiries: marketing@befrs.com

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