المدة الزمنية 12:49

Lasode Aor Aam Ka Mix Achar | Cordia Myxa And Mango Mix Pickle | Making Gunda Pickle | Hafiz Naveed

بواسطة Pakistani Village Food

102 819 مشاهدة

2.4 K

تم نشره في 2020/06/08

#PakistaniVillageFood #Pickle #Achar Lasode Aor Aam Ka Mix Achar| Cordia Myxa And Mango Mix Pickle | Making Gunda Pickle | Hafiz Naveed /watch/o1SsWOM_Dfq_s =============== Related Videos =============== Lahori Firni Recipe | Making Lahori Firni For Little Babies | How To Make Rice Firni At Home | Hafiz Naveed /watch/kfbdGFMaYZRad Turkish Potato Kunafa in Pakistan | Turkish Kunafa Recipe | Making Turkish Kunafa | Hafiz Naveed /watch/MH2ObaA8b7I8O Homemade Tomato Ketchup | Tomato Ketchup | How To Make Tomato Ketchup At Home| Hafiz Naveed /watch/AoIM0TiAzhQAM Halwa Kaddu Ka Halwa | Pumpkin Halwa | Mazedaar Halwa | Making Pumpkin Halwa At Home| Hafiz Naveed /watch/A91eV51tYVKte Spanish Potato Omelette | Quick Breakfast | Ultimate Spanish Omelette | Making Spanish Omelette | Hafiz Naveed /watch/0jmN5b8r5GarN Sabz Mirch Ka Achar | Green Chilli Pickle | Hari Mirch Achar | How To Make Chilli Pickle | Hafiz Naveed /watch/UQlIaND-qWY-I Eid Special Dodh Waali Pheniyan | Milk Pheni For Eid | How To Make Milk Pheniyan | Hafiz Naveed /watch/MVxEq8qx87ixE Aalo Bukhra Methi Chatni | Shadion wali Methi Chatni | How To Make Aalo Bukhara Chatni | Hafiz Naveed /watch/Y9KwLLdbxe0bw Punjabi wadiyan Pulao | Badiyan Pulao | Pulao Recipe| How To Make Wadi Pulao | Hafiz Naveed /watch/cJvNoLMeWNYeN Ramzan special Bread Sweet Tikki | Iftar Time | Sweet Tikki | How To Make Sweet Bread Biscuit | Hafiz Naveed /watch/sU_8BjQ-mEo-8 Pheni Banane Ka Tarika | Making Pheni | Lacha Sevai | How To Make Pheni At Home | Hafiz Naveed /watch/wp5_aJcMcDkM_ Aalo Chatni Pakora Recipe | Pakora Iftari | Green Pakora | How To Make Aalo chatni Pakora | Hafiz Naveed /watch/UlHSmyErzAxrS Ingredients For Lasoda Pickle 500 gm Lasore •Asafetida – 2 to 3 pinch • Yellow mustard – 2tablespoon (grinded) Fennel seed – 2 tablespoon (grinded) Red chilli powder – 2 Teaspoon • Salt – 1 tablespoon • 250 gm Mustard Oil How To Make Lasoda Pickle 1. Lasore Pickle Break stems of the lasore and wash them. 2. Put half liter water in a utensil and heat it (water should be enough to submerge the lasore). 3. Add the lasore to the water when it starts boiling. 4. Cover the utensil and let them boil on low flame for 5 minutes. 5. Turn off the burner. After the utensil has cooled; remove the water and the seed of the lasore. 6. Split the lasore in two parts. As you choice.. 7. The lasore are ready now to make the pickle. 8. Put 3 tablespoon oil in a frying pan and heat it on a low flame. 9. Add asafetida and after it has fried add turmeric powder and fennel seed powder. 10. Turn off the burner. 11. In this mixture mix the lasore, red chilli powder, yellow mustard powder and salt. 12. Lasore pickle is ready. Cool the pickle and keep it in a jar. 13. It will take 4 to 5 days for the pickle to turn sour. In every 2 days stir and interchange the bottom pickle with the top pickle in the jar. The pickle has become sour and very delicious. Now it can be eaten .Preparation Time:30 Minuts Making Time: 20 Minuts I hope you're ready for a delicious food Videos. So for more amazing videos subscribe to My channel. Agar aap ko Hamari Recipe Achi lgay to Issay Like Kejye Aor Comments kar k btaain k Hamari video aap ko kesi lagi Aor sath hi sath Hmari videos ko Apnay Friends Aor Family Member k sath Zaror share kejeye, Mazeed Achi achi Videos k lye Hmary Channel, Pakistani Village Food, Ko zaror Subscribe Kejye Thanks Agli Video tak Hafiz Naveed ko dejye ga ijazat Allah Nigehbaan Channel Link : /c/PakistaniVillageFood Facebook Page : https://www.facebook.com/PakistaniVillageFood |||| What we Use |||| 1st Camera : Sony a6300 1st Lens : 18-105mm 2nd Lens :16-50mm 2nd Camera : GoPro Hero 8 Black Drone Camera : DJI Mavic Pro Laptop : HP Omen i7 Audio Recording : Adobe Audition Video Editing : Adobe Premiere Pro Mic : Boya MM1 ▬▬▬▬▬▬▬▬▬ஜ۩۞۩ஜ▬▬▬▬▬▬▬▬▬▬ Without Our Permission You Can't Use Our Videos, Even You Can't Copy Data, Before Reproduction Kindly Contact Us Via Email Or Our Facebook Page. ▬▬▬▬▬▬▬▬▬ஜ۩۞۩ஜ▬▬▬▬▬▬▬▬▬▬

الفئة

عرض المزيد

تعليقات - 130

@

@mr420joker3منذ 4 سنوات Because in my country Albania now is cold and there is little sun, tell me for how many days should I leave the achar inside the room until it is ready id="hidden2" class="buttons"> done and tell me in what container should i store it? Should the lid of the container be hermetically sealed or not? How many days do I have to wait until the achar is ready?
Currently I have 5 days since I put the achar in a covered plastic bucket and I am waiting for it to be done. How many more days do I have to wait since i have put it inside the room and after it is ready how to store it for a long time? Can I keep it in the fridge to preserve longer? Thank you. ....وسعت 1
@

@mairatariq3542قبل 11 أشهر Mashallah ami Jan ko sahat wali lambi zindgi ameen
@

@sumairakamran4366منذ 2 سنوات Sab ka dekha par ap ka sab se sahi or hmara desi tareqa hy v good 1
@

@NK-mn6zuمنذ 3 سنوات Your ammi jaan is so sweet. We love your video from UK. 6
@

@Flavourishere5منذ 4 سنوات big lk bro
v nice reaipe
dadi ama .ki yad aa gai
subhan Allha.kamal lasory
@

@sajidamehmood1152منذ 2 سنوات Zabardast Bhai and piariiiiiii aunti jan
@

@alihaiderveer6296منذ 4 سنوات Wallkum slam hafiz bhai mashallah boht kob 1
@

@foodmalikstyle5940منذ 4 سنوات Walaikum assalam Hafiz Sahab Jabardast video Mashallah
@

@momuhammadtariqsaudiarabia1320منذ 4 سنوات Masha ALLAH hafiz sab bohat achi video. Mazydar achaar bna
@

@hamidmahmood840منذ 4 سنوات Assalamalkum mashallah app ki video buht achi ti aur sab si achi app ki ammi jaan hai maa ka saath huna bohth acha hai khair hai barkht hai hum sab kileyeh maa ko kahen duaa karah Karen 4
@

@ahmedgogee8195منذ 4 سنوات My fevrt acharrrr
Apnay bohat acha bnaya hy
@

@ghurimissile5820منذ 4 سنوات Very good Hafiz sb
Khala g ko salam.
@

@naeemmahmood3210منذ 3 سنوات Thnx for last comment about lasooras lace
@

@sardarhissain3898منذ 4 سنوات عليه أفضل الصلاة والسلام عليك يا رسول الله 1
@

@cookwithk91منذ 2 سنوات Bhai ye kon say citay mi lasoray hoyay han ham nay to en ka darakhat kabi nhi dekha
@

@alihamzajmal8697منذ 2 سنوات Jo sarso ka teail dalna Hy Kya gram krky dalna Hy ya kacca hi plz btaeyy
@

@azeemismail1999منذ 4 سنوات Bhi..phly ya bacha howa masla or sarsoon k oil min lasoory obaal kr dal sakty haan??
@

@azeemismail1999منذ 4 سنوات Veer..balti min achar dalny k bad, oil dalny sy phely 3 din jo rakhna ha achar ko? Is min balti p dhakan dena ya malmal k kapry sy dhanpna ha??
@

@arfanali6715منذ 4 سنوات Bhai lemon ,green chilli or carrot ka achar bhi sikhain.
@

@adeebazahid5889منذ 4 سنوات Mai ny lasory ka achar ap ki recipie sy dal liya hy 15din phly kiya ab amm dal sakti hn
@

@abdullahkhalid2740منذ 4 سنوات bhai ye Lasore kis mahiny tk rehny hey aur Kaha se mily gy
@

@HaiderAli-ww6wvمنذ 4 سنوات Aap sab aap se Guzarish ki thi Hamen maruna Jab Hamari Koi bahan man banne wali hoti hai use Tarah Banta Jata Hai vah banana bataen
@

@faizaawan5226منذ 3 سنوات Bhai ap ki recipe se achar dala h.plz bta dein k 4 din jb rkhna h to hilana h ya nhi?or tel dalny k bad dhop lgwani h?
@

@aylinaishaq9299منذ 4 سنوات Aslamalequm Pajen ap muje je gar ka Achar banake send kare sakte hai me ap ki pesse bi bjwado gi
@

@mixchannel6432منذ 4 سنوات لسوڑے ہرے دیکھ نے میں بہت خوب صورت ہے ے کہاں ملتے ہی آپ کی ساری ویڈیوں بہت اچھا ہے آپ کی امی کو اسلام وعلیکم مینے سبکرائب کیا آپ مجھے
@

@farahnaz9522منذ 2 سنوات لسوڑے کو ڈنڈی سمیت ھی پکانا ھے. یہ ضرور بتائیں
@

@tabishhayat4088منذ 2 سنوات Apsay kaisay contact keaa ja sakhta ha??? Any phone number??
@

@mr420joker3منذ 4 سنوات Because in my country Albania now is cold and there is little sun, tell me for how many days should I leave the achar inside the room until it is ready id="hidden4" class="buttons"> done and tell me in what container should i store it? Should the lid of the container be hermetically sealed or not? How many days do I have to wait until the achar is ready?
Currently I have 5 days since I put the achar in a covered plastic bucket and I am waiting for it to be done. How many more days do I have to wait since i have put it inside the room and after it is ready how to store it for a long time? Can I keep it in the fridge to preserve longer? Thank you. ....وسعت 1